Crowds of sugar fanatics flocked to Spring Streets’ Wildflour Pastry in Downtown Charleston Sc this morning. The Sunday morning pilgrimage to sticky bun heaven is not new to me, I am sadly and happily a regular. Thanks to this weeks city paper article (click here to read it), the normally local crowd has grown. In fact, my normal favorite sticky bun, covered with pecans, was sold out and I was forced to have a cinnamon roll smeared with cream cheese frosting, oh woe is me. Actually, the cinnamon roll is just as good and no one deserves the attention more than hard working early riser Lauren Mittier, who wakes up early every day (except Monday) to provide the neighborhood with fresh baked goods and delicious coffee.